The Creative Cooking interest group is excited to welcome new and past members! This popular group will be building on the success of past years while enjoying food, friends and fellowship!
Each member is asked to contribute to two cooking teams per year or host one meeting. The cooking team meets prior to the meal to plan the menu based upon that month’s theme. The team prepares the food and brings it to the host’s home where it is served to members in attendance. The Creative Cooking dues of $50 (in addition to your membership dues) usually covers the cost of the 8 dinners.
We are always looking for new faces and refreshing ideas. We have taken as our motto that “life is not about feeding people but eating with people.” For more information, please contact Mary Fran Kitz or Mary Gohsman (creativecookinglndsmc@gmail.com).
This year’s themes and meeting dates are below.
2024-25 schedule:
September 17 — Italian Dinner- al fresco
October 15 — Flatbread & Cauliflower crust pizzas
November 19 – Wine tasting and Appetizers
December 17 – Christmas Family Recipes
January 21 – Country French
February 18 – Mardi Gras/ Fat Tuesday
March 18 – Breakfast/ Brunch for Dinner
April 15 – Kentucky Derby (Heritage 1994)
May – Couples Dinner & Planning Meeting for 2024/2025